Product was provided for review purposes. Opinions are 100% my own.
The Holidays mean spending time with loved ones and eating delicious food. I know there will be a lot of eating at all the get-togethers and parties and like the idea of saving calories where ever I can.
NAKANO Seasoned Rice Vinegars offer a solution simple ways to swap out high calorie condiments and not lose any flavor. Just calories and fat!
I was sent five bottles of different NAKANO Rice Vinegars that I was eager to try out. The difference in grams of fat and calories between the different condiments and rice is huge.
I was a little worried about using too much rice vinegar because I thought the bottle had an regular bottle opening. I was happy when I opened the bottle and found out I was wrong.
This opening made it easier to just splash some rice vinegar on my dish instead of just pouring it out. I thought I would have to buy some special bottles to use the rice vinegar, I am glad there is no need for that.
So far I have tried the Basil & Oregano Seasoned Rice Vinegar on some sliced tomatoes. I like the way it tastes. I did not even add salt like I usually do. I plan to use it on homemade subs too. Normally I use an oil and vinegar mixture but NAKANO Seasoned Rice Vinegar has more flavor.
My daughter Kayla likes to eat Tofu. Our plan is to marinate some chopped Tofu in the Mango Seasoned Rice Vinegar and then bake it. I will let you know how that turns out.
I like the variety of flavor that NAKANO offers with its seasoned rice vinegar. I can’t wait to try them in different ways.
NAKANO Seasoned Rice Vinegars are:
- Low Calorie
- No Fat
- Gluten Free
- No preservatives
- 50% less sodium than the competition
NAKANO has lots of recipes that use the various seasoned rice vinegars. I am looking forward to trying the Chili-Garlic Potato Wedges.
Two 1StopMom readers will win five (5) coupons for free NAKANO Seasoned Rice Vinegar bottles.
NAKANO Seasoned Rice Vinegar Coupons